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The Fruits We Eat (New & Updated)

The Fruits We Eat (New & Updated) - Hardcover

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Availability:In StockContributor:Gail GibbonsAudience:Ages 4-8Publish date:2024-01-02Pages:32
Languages:EnglishPublisher:Holiday HouseISBN-13:9780823456840ISBN-10:823456846UPC:9780823456840Book Category:Juvenile NonfictionBook Subcategory:Technology, Science & Nature, Cooking & FoodBook Topic:Agriculture, Flowers & PlantsSize:10.00 x 10.10 x 0.50 inchesWeight:0.95Product ID:SCK2EAMPV6
From #1 science writer for kids Gail Gibbons, learn everything about the delicious fruits you eat with this new and updated edition.

Berries, apples, melons, and grapes; oranges, grapefruits, bananas -- yum! This scrumptious, updated picture book, a companion to The Vegetables We Eat, offers youngsters an inviting, information-packed cornucopia of favorite fruits.

Gail Gibbons combines a clear, simple text with her signature illustrations to present fruit facts galore: the parts of fruits, where and how they grow, harvesting, processing, where to buy them, and how to enjoy them as part of a healthy diet.
Languages:EnglishPublisher:Holiday HouseISBN-13:9780823456840ISBN-10:823456846UPC:9780823456840Book Category:Juvenile NonfictionBook Subcategory:Technology, Science & Nature, Cooking & FoodBook Topic:Agriculture, Flowers & PlantsSize:10.00 x 10.10 x 0.50 inchesWeight:0.95Product ID:SCK2EAMPV6
According to the Washington Post, Gail Gibbons "has taught more preschoolers and early readers about the world than any other children's writer-illustrator." The multi award-winning Gail Gibbons is the author of more than 100 books for young readers, including the best-selling titles From Seed to Plant and Monarch Butterfly. Her many honors include the Regina Medal, the Washington Post/Children's Book Guild Nonfiction Award, and the NSTA Outstanding Science Trade Book Award.
Publisher: Holiday House

Contributor(s)

Gail Gibbons

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