The Frozen Peas Cookbook: 100 Everyday Recipes for the Most Versatile Ingredient in Your Freezer - Hardcover
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Availability:In StockContributor:Samuel GoldsmithSeries:100 Everyday RecipesPublish date:03/18/25Pages:0
Language:EnglishPublisher:Murdoch BooksISBN-13:9781761500657ISBN-10:1761500651UPC:9781761500657Book Category:CookingBook Subcategory:Methods, Specific IngredientsBook Topic:Quick & Easy, VegetablesSize:9.50 x 7.20 x 0.90 inchesWeight:1.6006Product ID:SCYRGF3903
The Frozen Peas Cookbook: 100 Everyday Recipes for the Most Versatile Ingredient in Your Freezer
100 recipes for easy, budget busting recipes all centering around frozen peas.
Frozen peas are one for the most versatile, cheap and abundant ingredients in the freezer. This book provides inspiration for meals all week long! Take a bag of frozen peas and you have the start of a tasty, easy meal - from lunch to dinner, snacks and even dessert. Frozen peas are endlessly versatile, nutritious, and...Series: 100 Everyday Recipes
Language:EnglishPublisher:Murdoch BooksISBN-13:9781761500657ISBN-10:1761500651UPC:9781761500657Book Category:CookingBook Subcategory:Methods, Specific IngredientsBook Topic:Quick & Easy, VegetablesSize:9.50 x 7.20 x 0.90 inchesWeight:1.6006Product ID:SCYRGF3903
Samuel Goldsmith is a Food Editor at Immediate Media, where he works on the UK's No.1 food media brand. He has more than 10 years' experience working in the food and drink industry as an editor, writer, educator and cook. He has written features and recipes, developed recipes, and styled shoots for national and international publications such as delicious, Waitrose Kitchen and Australian...
Publisher: Murdoch Books
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