The Figs Table - Paperback
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Language:EnglishPublisher:Simon & SchusterISBN-13:9781501190704ISBN-10:1501190709UPC:9781501190704Book Category:CookingBook Subcategory:Regional & Ethnic, Courses & DishesBook Topic:Mediterranean, Italian, PizzaSize:8.90 x 7.30 x 0.70 inchesWeight:0.7011Product ID:SCPSKDZ01S
The Figs Table
"Never trust a round pizza" -- Todd English Todd English, the renowned chef who brought you The Olives Table, shares his savory, innovative, Mediterranean-inspired food in this collection of more than 100 home-tested recipes from his award-winning restaurant Figs. At Figs, which was voted Best Italian Restaurant by USA Today and cited by Boston magazine and Zagat's as having the best pizza in...
Language:EnglishPublisher:Simon & SchusterISBN-13:9781501190704ISBN-10:1501190709UPC:9781501190704Book Category:CookingBook Subcategory:Regional & Ethnic, Courses & DishesBook Topic:Mediterranean, Italian, PizzaSize:8.90 x 7.30 x 0.70 inchesWeight:0.7011Product ID:SCPSKDZ01S
Todd English is the chef-owner of Olives and the three branches of Figs, all award-winning restuarants located in Boston. English graduated from the Culinary Institute of America with honors and was named Best Chef in the Northeast by the James Beard Foundation in 1994. He has taught cooking classes in the U.S. and abroad and has been featured in Bon Appetit, The New York Times, Food & Wine,...
Publisher: Simon & Schuster
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