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The Farm Kitchen: Seasonal Recipes from Field, Coast and Garden

The Farm Kitchen: Seasonal Recipes from Field, Coast and Garden - Hardcover

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Availability:In StockContributor:Abby AllenPublish date:9/30/2025Pages:224
Language:EnglishPublisher:Kyle BooksISBN-13:9781804193075ISBN-10:1804193070UPC:9781804193075Book Category:CookingBook Subcategory:Seasonal, Farm to Table, Specific IngredientsBook Topic:DairySize:9.70 x 7.80 x 1.00 inchesWeight:2.101Product ID:SCDPVVCQ7S

The Farm Kitchen: Seasonal Recipes from Field, Coast and Garden

A second book from the highly regarded ethical food brand Pipers Farm from Devon, organized seasonally and including 80 carefully crafted recipes for meat, fish and vegetables that celebrate honest food made with local, sustainable ingredients.

Taking inspiration from the farm, the field, the hedgerow and the coast, Pipers Farm offers seasonal, sustainable, carefully crafted, wholesome and...
Language:EnglishPublisher:Kyle BooksISBN-13:9781804193075ISBN-10:1804193070UPC:9781804193075Book Category:CookingBook Subcategory:Seasonal, Farm to Table, Specific IngredientsBook Topic:DairySize:9.70 x 7.80 x 1.00 inchesWeight:2.101Product ID:SCDPVVCQ7S
Pipers Farm is a farm in Devon which was founded as a reaction to the industrialization of meat in the 1970s and 80s. What started out as a farm and a small butchers' shop serving a loyal tribe of regular customers is now a thriving national online delivery service for truly artisan, sustainably produced British meat. The livestock is reared through regenerative farming techniques that work in...
Publisher: Kyle Books

Contributor(s)

Abby Allen

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