
The Everything Low Salt Cookbook Book: 300 Flavorful Recipes to Help Reduce Your Sodium Intake - Paperback
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Availability:In StockContributor:Pamela Rice HahnSeries:Everything(r)Publish date:2004-05-06Pages:304
Languages:EnglishPublisher:EverythingISBN-13:9781593370442ISBN-10:159337044XUPC:9781593370442Book Category:CookingBook Subcategory:Health & Healing, Courses & DishesBook Topic:Low SaltSize:9.20 x 7.94 x 0.86 inchesWeight:1.2522Product ID:SCG9MDYTSS
According to the American Dietetic Association, Americans consume three times the suggested daily salt intake. For many people, too much salt can cause a host of medical conditions including high blood pressure, which can lead to heart disease and stroke. Featuring 300 delicious low-salt meals that would please even the pickiest eater, The Everything Low-Salt Cookbook also provides specific instructions on how to eat, what to eat, and how to curb those between-meal salt cravings.
The quick-and-easy cookbook features:
Featuring important dietary information such as calorie counts, fat grams, carbohydrates, protein, and sodium for each recipe, The Everything Low-Salt Cookbook will have you throwing out your salt shakers and serving up flavorful dishes for everyone
The quick-and-easy cookbook features:
- Appetizers, such as Sweet Stuff Guacamole Dip
- Seafood, such as Baked Orange Roughy in White Wine
- Unique sandwiches, such as Meat-Tofu Burgers with Cheese
- Ethnic cuisine, such as Curried Couscous
- Healthy desserts, such as Veggie-Fruit Salad
Featuring important dietary information such as calorie counts, fat grams, carbohydrates, protein, and sodium for each recipe, The Everything Low-Salt Cookbook will have you throwing out your salt shakers and serving up flavorful dishes for everyone
Languages:EnglishPublisher:EverythingISBN-13:9781593370442ISBN-10:159337044XUPC:9781593370442Book Category:CookingBook Subcategory:Health & Healing, Courses & DishesBook Topic:Low SaltSize:9.20 x 7.94 x 0.86 inchesWeight:1.2522Product ID:SCG9MDYTSS
Pamela Rice Hahn (Parma, OH) has written several books on subjects ranging from cooking to fitness, including The Everything Diabetes Cookbook and Master the Grill the Lazy Way.
Publisher: Everything
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