The Encyclopedia of Pasta: Over 350 Recipes for the Ultimate Comfort Food (A-Z of Pasta Recipes) - Hardcover
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Availability:In StockContributor:The Coastal KitchenSeries:Encyclopedia CookbooksPublish date:2024-11-19Pages:560
Language:EnglishPublisher:Cider Mill PressISBN-13:9781400346103ISBN-10:140034610XUPC:9781400346103Book Category:CookingBook Subcategory:Specific Ingredients, Regional & Cultural, Comfort FoodBook Topic:Pasta, ItalianSize:10.10 x 8.20 x 1.80 inchesWeight:4.4048Product ID:SCTVCBA6K2
The Encyclopedia of Pasta: Over 350 Recipes for the Ultimate Comfort Food (A-Z of Pasta Recipes)
Capture the heart and soul of pasta with 350 rich recipes in this extraordinary encyclopedic cookbook.
Be it a classic Lasagna, a creamy Carbonara, or a simple yet delicious Aglio e Olio, The Encyclopedia of Pasta has it all. This book caters to all levels of culinary expertise, from the novice cook making their first Spaghetti Bolognese to the seasoned chef exploring intricate, lesser-known...
Series: Encyclopedia Cookbooks
Language:EnglishPublisher:Cider Mill PressISBN-13:9781400346103ISBN-10:140034610XUPC:9781400346103Book Category:CookingBook Subcategory:Specific Ingredients, Regional & Cultural, Comfort FoodBook Topic:Pasta, ItalianSize:10.10 x 8.20 x 1.80 inchesWeight:4.4048Product ID:SCTVCBA6K2
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