The Encyclopedia of Cocktails: The People, Bars & Drinks, with More Than 100 Recipes - Hardcover
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Language:EnglishPublisher:Ten Speed PressISBN-13:9781984860668ISBN-10:1984860666UPC:9781984860668Book Category:CookingBook Subcategory:Beverages, Reference, HistoryBook Topic:AlcoholicSize:8.35 x 6.06 x 1.10 inchesWeight:1.8519Product ID:SCGEX18HA2
The Encyclopedia of Cocktails: The People, Bars & Drinks, with More Than 100 Recipes
A lively A-to-Z compendium of the notable drinks, bartenders, and bars that shaped the cocktail world and produced the vibrant spirits culture we enjoy today, from two-time James Beard Award-nominated author and New York Times cocktail and spirits writer, Robert Simonson. "The Encyclopedia of Cocktails is akin to a perfect bar, chock-full of traditional wisdom along with intriguing new...
Language:EnglishPublisher:Ten Speed PressISBN-13:9781984860668ISBN-10:1984860666UPC:9781984860668Book Category:CookingBook Subcategory:Beverages, Reference, HistoryBook Topic:AlcoholicSize:8.35 x 6.06 x 1.10 inchesWeight:1.8519Product ID:SCGEX18HA2
Robert Simonsonis the author of six previous books about cocktails and cocktail history, including The Old-Fashioned (2014), which kicked off an ongoing cottage industry of single-drink cocktail books; A Proper Drink (2016), the first--and so far only--history of the current cocktail renaissance; 3-Ingredient Cocktails (2017); The Martini Cocktail (2019); Mezcal & Tequila Cocktails (2021);...
Publisher: Ten Speed Press
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