The Einkorn Cookbook: Discover the World's Purest and Most Ancient Form of Wheat: Delicious Flavor - Nutrient-Rich - Easy to Digest - Non-Hy - Paperback
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The Einkorn Cookbook: Discover the World's Purest and Most Ancient Form of Wheat: Delicious Flavor - Nutrient-Rich - Easy to Digest - Non-Hy
If you haven't heard of einkorn yet, get ready to get excited. Easy to digest, less likely to cause gut inflammation, tolerable for those with gluten sensitivity these are just a few reasons why the ancient grain known as einkorn is quickly becoming one of the most popular grains/flours on the market--not to mention its sweet flavor and silky texture. How does one prepare this ancient grain?...
Shanna and Tim Mallon run http: //foodloveswriting.com, a food blog that includes personal essays and recipes. They have been writing extensively about einkorn for the past year, and have been featured in Bon Appetit, Travel and Leisure, The Kitchn, Food52, BlogHer Food, and more. They live in Nashville, Tennessee. http: //www.foodloveswriting.com
Shanna and Tim Mallon run http:...
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