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The Complete Baby and Toddler Cookbook: The Very Best Purees, Finger Foods, and Toddler Meals for Happy Families

The Complete Baby and Toddler Cookbook: The Very Best Purees, Finger Foods, and Toddler Meals for Happy Families - Hardcover

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Availability:In StockContributor:America's Test Kitchen KidsPublish date:2019-04-02Pages:304
Language:EnglishPublisher:Sourcebooks ExploreISBN-13:9781492677673ISBN-10:1492677671UPC:9781492677673Book Category:CookingBook Subcategory:Baby Food, Cooking for Kids, Cooking with KidsSize:9.30 x 8.30 x 1.00 inchesWeight:2.6522Product ID:SCF8RD1TYF

The newest baby and toddler cookbook from America's Test Kitchen Kids, creators of the #1 New York Times Bestseller, The Complete Cookbook for Young Chefs!

Being a new parent usually means an overload of information on how to keep your baby healthy and happy. But what information should we trust as parents? America's Test Kitchen, with their years of expertise and their tried-and-true testing methods, has opened their test kitchens for the first time ever to include the youngest of foodies: babies and toddlers! This baby food book is the perfect choice for parents looking to dive into the world of baby food recipes and cooking toddler food!

From purees to smoothies to family meals that everyone can enjoy, this cookbook includes the very best (kitchen-tested!) recipes to get you through the early years. Whether you're looking for ways to introduce your child to solid foods or engage kids in the kitchen, this is the essential cookbook young families need.

Language:EnglishPublisher:Sourcebooks ExploreISBN-13:9781492677673ISBN-10:1492677671UPC:9781492677673Book Category:CookingBook Subcategory:Baby Food, Cooking for Kids, Cooking with KidsSize:9.30 x 8.30 x 1.00 inchesWeight:2.6522Product ID:SCF8RD1TYF
America's Test Kitchen Kids: - AMERICA'S TEST KITCHEN is the most authoritative resource for reliable, kitchen-tested recipes and cooking information. They value process, curiosity, practicality, and honesty. They believe everyone can learn to be a successful cook and their mission is to test recipes over and over until they understand how and why they work, and arrive at the best version.
Publisher: Sourcebooks Explore

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