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The Big Book of Gluten-Free Baking: A Sweet and Savory Cookbook

The Big Book of Gluten-Free Baking: A Sweet and Savory Cookbook - Paperback

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Availability:In StockContributor:Paola Anna MigetPublish date:2020-07-28Pages:276
Language:EnglishPublisher:CallistoISBN-13:9781647390372ISBN-10:1647390370UPC:9781647390372Book Category:CookingBook Subcategory:Health & Healing, MethodsBook Topic:Gluten-Free, Baking, AllergySize:8.90 x 8.40 x 0.80 inchesWeight:1.2015Product ID:SCWTA0B1Z1

The Big Book of Gluten-Free Baking: A Sweet and Savory Cookbook

The complete cookbook for gluten free bakers

Staying gluten free no longer means missing out on delicious baked goods. With more than 100 recipes and a comprehensive guide to baking success, this is the only gluten free cookbook you'll need to create your favorite breads, cakes, and confections--without the gluten.

Start things off with a detailed look into the science of gluten free baking...

Language:EnglishPublisher:CallistoISBN-13:9781647390372ISBN-10:1647390370UPC:9781647390372Book Category:CookingBook Subcategory:Health & Healing, MethodsBook Topic:Gluten-Free, Baking, AllergySize:8.90 x 8.40 x 0.80 inchesWeight:1.2015Product ID:SCWTA0B1Z1
Miget, Paola Anna: -

PAOLA ANNA MIGET is the author of the popular blog Stay Gluten Free and founder of the Gluten-free Complete(TM) program. Her mission to keep her autoimmune symptoms at bay through the healing power of food has also helped thousands of others live a delicious gluten-free life. Paola's love of food and belief that no one should feel isolated or deprived have motivated her to...

Publisher: Callisto

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