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The Big 10 Fish & Seafood Cookbook: 10 Seafood, 80 Recipes, 240 Variations

The Big 10 Fish & Seafood Cookbook: 10 Seafood, 80 Recipes, 240 Variations - Paperback

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Availability:In StockContributor:Terri DienPublish date:2020-01-07Pages:198
Language:EnglishPublisher:CallistoISBN-13:9781641529952ISBN-10:1641529954UPC:9781641529952Book Category:CookingBook Subcategory:Specific Ingredients, Methods, VegetarianBook Topic:Seafood, Quick & EasySize:9.25 x 7.50 x 0.54 inchesWeight:1.0318Product ID:SC8EKPRJQ7

A virtual sea of cooking possibilities for the 10 most essential fish.

A surplus of options with lower saturated fat content than beef or chicken. Bursting with heart-healthy omega-3 fatty acids, seafood is one of the best protein sources you can add to your diet. Yet, most people are intimidated by experimenting outside of their favorite one or two fish cookbook recipes. The Big 10 Fish &...

Language:EnglishPublisher:CallistoISBN-13:9781641529952ISBN-10:1641529954UPC:9781641529952Book Category:CookingBook Subcategory:Specific Ingredients, Methods, VegetarianBook Topic:Seafood, Quick & EasySize:9.25 x 7.50 x 0.54 inchesWeight:1.0318Product ID:SC8EKPRJQ7
Dien, Terri: -

TERRI DIEN is a native New Yorker living in the San Francisco Bay Area. In 2003, she left political consulting to pursue her lifelong passion of nutrition. Currently she works as Executive Program Chef for Childcare at Google, providing delicious plant-forward meals for children and their educators. Keep in touch by following @ChefTerriDien on Instagram!

Publisher: Callisto

Contributor(s)

Terri Dien

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