The Best of British Baking: Classic Sweet Treats and Savory Bakes - Paperback
by Marie Rayner
$9.99
$12.99
-23%Quantity
01
Pay over time for orders over $35.00 with
Language:EnglishPublisher:CallistoISBN-13:9781638073024ISBN-10:1638073023UPC:9781638073024Book Category:CookingBook Subcategory:Regional & Cultural, Methods, Courses & DishesBook Topic:English, Scottish & Welsh, Baking, BreadSize:9.25 x 7.50 x 0.37 inchesWeight:0.7209Product ID:SCGWED67K0
The Best of British Baking: Classic Sweet Treats and Savory Bakes
Master the most beloved recipes in British baking
From fluffy Victoria sponges to sausage rolls, the flavors of British baking are some of the most famous in the world. Learn how to create classic British treats at home with the fresh, from-scratch, delicious recipes in The Best of British Baking.
- Eat your way across the UK--Discover a baking book that features recipes from England, Scotland,...
Language:EnglishPublisher:CallistoISBN-13:9781638073024ISBN-10:1638073023UPC:9781638073024Book Category:CookingBook Subcategory:Regional & Cultural, Methods, Courses & DishesBook Topic:English, Scottish & Welsh, Baking, BreadSize:9.25 x 7.50 x 0.37 inchesWeight:0.7209Product ID:SCGWED67K0
MARIE RAYNER is a retired professional chef, food blogger, and author of several cookbooks, including The English Kitchen: An Anglophile's Love Note to English Cuisine. She began her culinary career as a hotel pastry chef in the 1970s, and in 2000, she moved to the UK, where she worked as a personal chef. Find her tips and recipes on her blog, The English Kitchen (TheEnglishKitchen.co).
Publisher: Callisto
Contributor(s)
Author
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.