The Best American Food Writing 2022 - Paperback
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Availability:In StockContributor:Sohla El-Waylly, Silvia KillingsworthSeries:Best AmericanPublish date:2022-11-01Pages:256
Languages:EnglishPublisher:Mariner BooksISBN-13:9780063254411ISBN-10:63254417UPC:9780063254411Book Category:Cooking, Literary CollectionsBook Subcategory:Essays & Narratives, Essays, AmericanSize:8.20 x 5.40 x 0.70 inchesWeight:0.45Product ID:SC1XD6XM0R
A collection of the year's top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.
Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
Languages:EnglishPublisher:Mariner BooksISBN-13:9780063254411ISBN-10:63254417UPC:9780063254411Book Category:Cooking, Literary CollectionsBook Subcategory:Essays & Narratives, Essays, AmericanSize:8.20 x 5.40 x 0.70 inchesWeight:0.45Product ID:SC1XD6XM0R
Publisher: Mariner Books
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