The Art of Modern Gastronomy: Techniques and Recipes for the Contemporary Chef - Paperback
by Queenie Cobb
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Language:EnglishPublisher:Queenie CobbISBN-13:9798330333578UPC:9798330333578Book Category:CookingBook Subcategory:Health & HealingBook Topic:Low Fat, Low SaltSize:9.00 x 6.00 x 0.24 inchesWeight:0.3594Product ID:SCJX85HXD7
The Art of Modern Gastronomy: Techniques and Recipes for the Contemporary Chef
DISCOVER THE FUTURE OF COOKING AND ELEVATE YOUR CULINARY SKILLS TO NEW HEIGHTS!
- Curious about the secrets of molecular gastronomy?Interested in perfecting your plating and presentation?
Delve into the fascinating science behind cooking with detailed explanations and practical applications. Learn how to utilize essential equipment and tools to achieve precision and consistency in your dishes. Each...
Language:EnglishPublisher:Queenie CobbISBN-13:9798330333578UPC:9798330333578Book Category:CookingBook Subcategory:Health & HealingBook Topic:Low Fat, Low SaltSize:9.00 x 6.00 x 0.24 inchesWeight:0.3594Product ID:SCJX85HXD7
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