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The Art of Fufu: A Guide to the Culture and Flavors of a West African Tradition

The Art of Fufu: A Guide to the Culture and Flavors of a West African Tradition - Hardcover

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Availability:In StockContributor:GrubidoPublish date:2021-08-24Pages:136
Language:EnglishPublisher:Greenleaf Book Group PressISBN-13:9781626345966ISBN-10:1626345961UPC:9781626345966Book Category:CookingBook Subcategory:Regional & Ethnic, Courses & Dishes, HistoryBook Topic:African, Soups & StewsSize:9.06 x 7.24 x 0.63 inchesWeight:1.3514Product ID:SCVNCXD6DR

The Art of Fufu: A Guide to the Culture and Flavors of a West African Tradition

A Guide to a West African Tradition
The Art of Fufu is a fascinating and informative guide to fufu, one of the most delicious and beloved staple foods of West Africans.
All fufu dishes consist of two parts--the prepared, cooked fufu (which has a dough-like consistency and is made by mixing a plant base with water) and a unique soup that accompanies it. The cooked fufu can be made from a variety...

Language:EnglishPublisher:Greenleaf Book Group PressISBN-13:9781626345966ISBN-10:1626345961UPC:9781626345966Book Category:CookingBook Subcategory:Regional & Ethnic, Courses & Dishes, HistoryBook Topic:African, Soups & StewsSize:9.06 x 7.24 x 0.63 inchesWeight:1.3514Product ID:SCVNCXD6DR

Our long-term vision is to give fufu a place among the world's finest culinary traditions. Through this book, The Art of Fufu, and our website, TheArtofFufu.com, we seek to fulfill our vision and offer a stunning, full-color experience that gives readers a better understanding of fufu, its cultural history, and its traditional flair. An intimate journey into typical West African kitchens, the...

Publisher: Greenleaf Book Group Press

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Grubido

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Grubido

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