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The American Plate: A Culinary History in 100 Bites

The American Plate: A Culinary History in 100 Bites - Paperback

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Availability:In StockContributor:Libby O'ConnellPublish date:2015-09-08Pages:352
Language:EnglishPublisher:SourcebooksISBN-13:9781492609865ISBN-10:1492609862UPC:9781492609865Book Category:Cooking, HistoryBook Subcategory:History, Regional & Ethnic, United StatesBook Topic:AmericanSize:8.97 x 6.06 x 0.66 inchesWeight:0.9105Product ID:SC65PT2E4E

The American Plate: A Culinary History in 100 Bites

"Like many miniencyclopedias, this one is studded with often intriguing facts."--Kirkus

New York Post Required Reading and an Entertainment Weekly Top 3 Must-Read!

From the chief historian at HISTORY(R) comes a rich chronicle of the evolution of American cuisine and culture, from before Columbus's arrival to today.

Did you know that the first graham crackers were designed to reduce sexual desire? Or...

Language:EnglishPublisher:SourcebooksISBN-13:9781492609865ISBN-10:1492609862UPC:9781492609865Book Category:Cooking, HistoryBook Subcategory:History, Regional & Ethnic, United StatesBook Topic:AmericanSize:8.97 x 6.06 x 0.66 inchesWeight:0.9105Product ID:SC65PT2E4E
Publisher: Sourcebooks

Contributor(s)

Libby O'Connell

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