The American Heart Association Low-Salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet (AHA, American Heart Association Low-Salt C - Paperback
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Languages:EnglishPublisher:Random House Publishing GroupISBN-13:9780345461834ISBN-10:345461835UPC:9780345461834Book Category:CookingBook Subcategory:Health & HealingBook Topic:Low Salt, Low Fat, Weight ControlSize:6.86 x 4.19 x 1.05 inchesWeight:0.4012Product ID:SCWWTB99GB
The American Heart Association presents a must-have low-sodium cookbook with over 200 delicious dishes for people trying to decrease their salt intake--now completely updated and revised with 50 new recipes.
"Those in the know have been counting on American Heart Association books for years; the wide variety of recipes gets the whole family on track for heart-smart eating."--Good Housekeeping Dedicated to healthy eating, the American Heart Association has always provided readers with delicious ways to reduce their sodium intake--without sacrificing taste. Encompassing everything from appetizers and soups to entrées and desserts, The American Heart Association Low-Salt Cookbook is a wonderful collection of more than two hundred scrumptious low-salt and low-saturated fat recipes. Start with Hot and Smoky Chipotle-Garlic Dip, move on to Grilled Pork Medallions with Apple Cider Sauce or maybe the Cajun Snapper, and finish with a decadent Denver Chocolate Pudding Cake. The American Heart Association Low-Sodium Cookbook provides nutrient analysis for each dish and tips on substituting ingredients, avoiding hidden sodium, and dining out while sticking to your low-sodium plan. You'll learn how to accomplish your goals--and discover how stylish and flavorful eating heart-healthy can be!
"Those in the know have been counting on American Heart Association books for years; the wide variety of recipes gets the whole family on track for heart-smart eating."--Good Housekeeping Dedicated to healthy eating, the American Heart Association has always provided readers with delicious ways to reduce their sodium intake--without sacrificing taste. Encompassing everything from appetizers and soups to entrées and desserts, The American Heart Association Low-Salt Cookbook is a wonderful collection of more than two hundred scrumptious low-salt and low-saturated fat recipes. Start with Hot and Smoky Chipotle-Garlic Dip, move on to Grilled Pork Medallions with Apple Cider Sauce or maybe the Cajun Snapper, and finish with a decadent Denver Chocolate Pudding Cake. The American Heart Association Low-Sodium Cookbook provides nutrient analysis for each dish and tips on substituting ingredients, avoiding hidden sodium, and dining out while sticking to your low-sodium plan. You'll learn how to accomplish your goals--and discover how stylish and flavorful eating heart-healthy can be!
Languages:EnglishPublisher:Random House Publishing GroupISBN-13:9780345461834ISBN-10:345461835UPC:9780345461834Book Category:CookingBook Subcategory:Health & HealingBook Topic:Low Salt, Low Fat, Weight ControlSize:6.86 x 4.19 x 1.05 inchesWeight:0.4012Product ID:SCWWTB99GB
The American Heart Association is the nation's premier authority on heart health and stroke, with a bestselling library of cookbooks and health guides. The Association is headquartered in Dallas, Texas, with affiliates that serve the entire United States.
Publisher: Random House Publishing Group
Edition
2nd Edition
Contributor(s)
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