Tava: Eastern European Baking and Desserts from Romania & Beyond - Hardcover
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Language:EnglishPublisher:Quadrille PublishingISBN-13:9781784885441ISBN-10:1784885444UPC:9781784885441Book Category:CookingBook Subcategory:Regional & Ethnic, Methods, Courses & DishesBook Topic:European, Baking, DessertsSize:9.95 x 7.74 x 1.15 inchesWeight:2.4824Product ID:SCX2QFYZ9P
Tava: Eastern European Baking and Desserts from Romania & Beyond
WINNER OF THE 2023 JAMES BEARD AWARD FOR BEST BAKING AND DESSERTS BOOK "A joy and an education. Irina Georgescu has disentangled the strands woven into Romanian cooking and identity and she has done so deliciously, through glorious cakes, pies, strudels and doughnuts. Cook, eat, learn." - Diana Henry "I am such a huge admirer of Irina Georgescu in general, and of this extraordinarily impressive...
Language:EnglishPublisher:Quadrille PublishingISBN-13:9781784885441ISBN-10:1784885444UPC:9781784885441Book Category:CookingBook Subcategory:Regional & Ethnic, Methods, Courses & DishesBook Topic:European, Baking, DessertsSize:9.95 x 7.74 x 1.15 inchesWeight:2.4824Product ID:SCX2QFYZ9P
Irina Georgescu is a Romanian food writer and author of Carpathia, a book that celebrates Romanian home cooking. Irina's recipes draw on her Eastern European heritage--she has always felt very strongly about exploring the world through food and understanding people through what they eat. Her love and commitment to talking about Romanian culinary traditions encouraged her to pursue her dream to...
Publisher: Quadrille Publishing
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