Taste Korea: Korean Recipes with Local Ingredients - Hardcover
by Ae Jin Huys
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Language:EnglishPublisher:Lannoo PublishersISBN-13:9789401489348ISBN-10:9401489343UPC:9789401489348Book Category:CookingBook Subcategory:Specific Ingredients, Individual Chefs & Restaurants, Regional & EthnicBook Topic:Natural Foods, KoreanSize:11.22 x 8.17 x 0.89 inchesWeight:2.3215Product ID:SCD7XGBQPH
Taste Korea: Korean Recipes with Local Ingredients
- Easy Korean food with ingredients from your kitchen!
- A great and easy way to discover the Korean cuisine
- Healthy and tasty recipes, beautifully presented
What makes Korean food so tasty? The secret is in the "jangs," sauces that have been a staple of Korean cuisine for thousands of years. Jang is prepared by fermenting soybeans into soy sauce (ganjang), soybean paste (doenjang) and chilli...
Language:EnglishPublisher:Lannoo PublishersISBN-13:9789401489348ISBN-10:9401489343UPC:9789401489348Book Category:CookingBook Subcategory:Specific Ingredients, Individual Chefs & Restaurants, Regional & EthnicBook Topic:Natural Foods, KoreanSize:11.22 x 8.17 x 0.89 inchesWeight:2.3215Product ID:SCD7XGBQPH
Ae Jin Huys has been serving delicious Korean food for years, at pop-ups, events and workshops. Together with her husband, musician Frederik Sioen, she often travels to Korea to find new inspiration.
Publisher: Lannoo Publishers
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