
Sustain: Groundbreaking Recipes and Skills That Could Save the Planet - Hardcover
by Jo Barrett
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Language:EnglishPublisher:Hardie Grant BooksISBN-13:9781743798843ISBN-10:1743798849UPC:9781743798843Book Category:Cooking, House & HomeBook Subcategory:Seasonal, Regional & Ethnic, Sustainable LivingBook Topic:Australian & OceanianSize:10.30 x 7.90 x 1.10 inchesWeight:2.5022Product ID:SC6G8DFTAW
Sustain: Groundbreaking Recipes and Skills That Could Save the Planet
Discover how changing the way you cook and eat can make a difference to the world around us with Sustain: Thirty Dishes That Could Save The Planet. Featuring 80 recipes across 30 meals, this inspiring, beautifully photographed cookbook shows how mastering simple "skill builders" such as fermenting, preserving, brining and pickling can lead to a more sustainable kitchen. Cooking simple dishes such...
Language:EnglishPublisher:Hardie Grant BooksISBN-13:9781743798843ISBN-10:1743798849UPC:9781743798843Book Category:Cooking, House & HomeBook Subcategory:Seasonal, Regional & Ethnic, Sustainable LivingBook Topic:Australian & OceanianSize:10.30 x 7.90 x 1.10 inchesWeight:2.5022Product ID:SC6G8DFTAW
Jo Barrett is one of Australia's most inventive and highly regarded chefs, specializing in sustainability and low waste recipes. Jo made her name at Oakridge Winery in the Yarra Valley in Australia, with partner Matt Stone, and helped create the ground-breaking FutureFoodSystem with innovator Joost Bakker. Put simply, there is no one better placed to write THE bible on sustainable cooking and...
Publisher: Hardie Grant Books
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