Sushi Cookbook for Beginners: 100 Step-By-Step Recipes to Make Sushi at Home - Paperback
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Language:EnglishPublisher:CallistoISBN-13:9781646118786ISBN-10:1646118782UPC:9781646118786Book Category:CookingBook Subcategory:Regional & Ethnic, Courses & DishesBook Topic:Japanese, AsianSize:9.10 x 7.40 x 0.70 inchesWeight:1.4021Product ID:SCS1QX7CXH
Sushi Cookbook for Beginners: 100 Step-By-Step Recipes to Make Sushi at Home
Learn the art of handmade sushi with this beginner-friendly guide!
Sushi is a culinary art form with almost infinite ingredients, colors, textures, sauces, and aesthetics. This sushi cookbook for beginners shows you how to prepare 100 sushi recipes step-by-step, so you can bring home some delicious options from around the world--no experience required.
Learn the many variations sushi has...
Language:EnglishPublisher:CallistoISBN-13:9781646118786ISBN-10:1646118782UPC:9781646118786Book Category:CookingBook Subcategory:Regional & Ethnic, Courses & DishesBook Topic:Japanese, AsianSize:9.10 x 7.40 x 0.70 inchesWeight:1.4021Product ID:SCS1QX7CXH
CHIKA RAVITCH grew up near Osaka, Japan. After moving to the United States, she created Japanese-Food.org to share her tips on making traditional, healthy, homemade Japanese food using familiar ingredients.
Publisher: Callisto
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