Surprise Castle
Structure and Rheology of Molten Polymers 2e: From Structure to Flow Behavior and Back Again

Structure and Rheology of Molten Polymers 2e: From Structure to Flow Behavior and Back Again - Hardcover

$225.99
$279.99
-19%
Quantity
01

Pay over time for orders over $35.00 with

Availability:In StockContributor:John M. Dealy, Daniel J. Read, Ronald D. LarsonPublish date:2018-01-05Pages:610
Language:EnglishPublisher:Hanser PublicationsISBN-13:9781569906118ISBN-10:1569906114UPC:9781569906118Book Category:Technology & EngineeringBook Subcategory:Materials Science, Textiles & Polymers, Industrial TechnologySize:9.75 x 6.88 x 1.38 inchesWeight:2.7029Product ID:SCAJN4J1KG

Structure and Rheology of Molten Polymers 2e: From Structure to Flow Behavior and Back Again

Recent advances in polymer science have made it possible to relate quantitatively molecular structure to rheological behavior. At the same time, new methods of synthesis and characterization allow the preparation and structural verification of samples having a range of branched polymeric structures. This book unites this knowledge to enable production of polymers with prescribed processability...
Language:EnglishPublisher:Hanser PublicationsISBN-13:9781569906118ISBN-10:1569906114UPC:9781569906118Book Category:Technology & EngineeringBook Subcategory:Materials Science, Textiles & Polymers, Industrial TechnologySize:9.75 x 6.88 x 1.38 inchesWeight:2.7029Product ID:SCAJN4J1KG
Dealy, John M.: - John Dealy is Professor Emeritus of Chemical Engineering at McGill University, Canada. He has developed novel new methods for measuring nonlinear viscoelasticity and wall slip of molten polymers and elastomers and is the author or coauthor of four books on polymer rheology.Read, Daniel J.: - Daniel Read is a Reader in the School of Mathematics at the University of Leeds, UK. His...
Publisher: Hanser Publications

Edition

2nd Revised Edition

Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.

Recently Viewed

View All