South African Cooking in the USA - Hardcover
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Language:EnglishPublisher:Echo Point Books & MediaISBN-13:9781626542044ISBN-10:162654204XUPC:9781626542044Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:AfricanSize:8.50 x 5.50 x 0.50 inchesWeight:0.8708Product ID:SCBNCKKZWN
South African Cooking in the USA
South African cuisine is an exciting and unique blend of African, European, and Eastern cooking traditions distilled through years of diverse and dynamic culture into its own distinct style. Now, thanks to the charming and talented mother-daughter duo, Aileen Wilsen and Kathleen Farquharson, you can make all your favorite South African dishes in the right here in the States With tips on procuring...
Language:EnglishPublisher:Echo Point Books & MediaISBN-13:9781626542044ISBN-10:162654204XUPC:9781626542044Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:AfricanSize:8.50 x 5.50 x 0.50 inchesWeight:0.8708Product ID:SCBNCKKZWN
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