
Smoking and Salt Curing Cookbook FOR PREPPERS: 100+ Best Recipes to Preserve Meat and Seafood for Survival - Paperback
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Language:EnglishPublisher:Teresita VargasISBN-13:9781088246313ISBN-10:1088246311UPC:9781088246313Book Category:CookingBook Subcategory:Methods, Specific IngredientsBook Topic:Canning & Preserving, Meat, Fish & SeafoodSize:9.00 x 6.00 x 0.50 inchesWeight:0.7099Product ID:SCGYAZ2R64
Language:EnglishPublisher:Teresita VargasISBN-13:9781088246313ISBN-10:1088246311UPC:9781088246313Book Category:CookingBook Subcategory:Methods, Specific IngredientsBook Topic:Canning & Preserving, Meat, Fish & SeafoodSize:9.00 x 6.00 x 0.50 inchesWeight:0.7099Product ID:SCGYAZ2R64
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