Simply Tomato: 100 Recipes for Enjoying Your Favorite Ingredient All Year Long - Hardcover
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Language:EnglishPublisher:Artisan PublishersISBN-13:9781648290374ISBN-10:164829037XUPC:9781648290374Book Category:CookingBook Subcategory:Specific Ingredients, Seasonal, MethodsBook Topic:Vegetables, Canning & PreservingSize:10.10 x 7.40 x 0.80 inchesWeight:1.7527Product ID:SC75FSBH7G
Simply Tomato: 100 Recipes for Enjoying Your Favorite Ingredient All Year Long
Take your love for tomatoes to the next level with this delectable collection of 100 incredible recipes from the coauthor of the bestselling cookbooks Six Seasons and Grains for Every Season. Americans eat more tomatoes than any vegetable except for the potato. But what do we do with all those tomatoes? Acclaimed chef, cooking teacher, and author Martha Holmberg shares 100 recipes to turn the...
Language:EnglishPublisher:Artisan PublishersISBN-13:9781648290374ISBN-10:164829037XUPC:9781648290374Book Category:CookingBook Subcategory:Specific Ingredients, Seasonal, MethodsBook Topic:Vegetables, Canning & PreservingSize:10.10 x 7.40 x 0.80 inchesWeight:1.7527Product ID:SC75FSBH7G
Martha Holmberg is a food writer who has authored or co-authored nine cookbooks. Modern Sauces was a James Beard Award finalist. Six Seasons: A New Way with Vegetables, written with chef Joshua McFadden, won the James Beard Award, and Grains for Every Season, also with McFadden, was a James Beard Award finalist. Holmberg was the editor in chief of Fine Cooking magazine for a decade, the food...
Publisher: Artisan Publishers
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