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Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook [Vegetarian Cookbook, 101 Recipes]

Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook [Vegetarian Cookbook, 101 Recipes] - Paperback

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Availability:In StockContributor:Dahlia Abraham-Klein, Stephanie Weaver (Foreword by)Publish date:2014-06-17Pages:192
Language:EnglishPublisher:Tuttle PublishingISBN-13:9780804843379ISBN-10:804843376UPC:9780804843379Book Category:CookingBook Subcategory:Health & Healing, Vegan, VegetarianBook Topic:Gluten-FreeSize:9.00 x 6.00 x 0.70 inchesWeight:1.0009Product ID:SCJAJEQ9MQ

Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook [Vegetarian Cookbook, 101 Recipes]

"Her first cookbook, Silk Road Vegetarian, ...is a thoughtful and delicious collection of gluten-free, vegetarian and vegan recipes celebrating the foods of the Silk Road" --The Food Network

Discover the secrets of healthy and sustainable eating that have been practiced along the trade routes of Asia for centuries.

This unusual cookbook is filled with richly-flavored vegetarian, vegan and...
Language:EnglishPublisher:Tuttle PublishingISBN-13:9780804843379ISBN-10:804843376UPC:9780804843379Book Category:CookingBook Subcategory:Health & Healing, Vegan, VegetarianBook Topic:Gluten-FreeSize:9.00 x 6.00 x 0.70 inchesWeight:1.0009Product ID:SCJAJEQ9MQ
Dahlia Abraham-Klein holds a Masters in Education and a degree in naturopathy. She has practiced in New York City for many years, treating patients with food intolerances and sensitivities. She writes for JCarrot on food justice and ethical eating, including a "Green Tips" column on developing a healthier, more sustainable lifestyle.
Publisher: Tuttle Publishing

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