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Shredding It: A Cabbage Cookbook

Shredding It: A Cabbage Cookbook - Paperback

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Availability:In StockContributor:Lori Alden HolutaSeries:Brassbright CooksPublish date:2024-06-20Pages:108
Languages:EnglishPublisher:Brassbright PressISBN-13:9798227713773UPC:9798227713773Book Category:CookingBook Subcategory:Comfort Food, Specific IngredientsBook Topic:VegetablesSize:8.00 x 5.25 x 0.22 inchesWeight:0.26Product ID:SCKFWS0ZVP

On a cold winter day, Shredding It will help you create a comfort meal to warm the body and soul. On a hot summer afternoon, you can choose from a variety of recipes for cool, refreshingly crisp slaws and creative salads. Knowing how to make a well-tucked savory cabbage roll is an art form you'll soon master. And of course, everyone should have a favorite coleslaw recipe ready to whip up on a moment's notice. Get ready to learn how our grandparents cooked, and to explore new dishes using our old friend, the humble cabbage.

You'll be shredding it in no time!

And yes... in case you wondered, there IS a dessert section.


Languages:EnglishPublisher:Brassbright PressISBN-13:9798227713773UPC:9798227713773Book Category:CookingBook Subcategory:Comfort Food, Specific IngredientsBook Topic:VegetablesSize:8.00 x 5.25 x 0.22 inchesWeight:0.26Product ID:SCKFWS0ZVP
Publisher: Brassbright Press

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