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Secrets of Peruvian Cuisine

Secrets of Peruvian Cuisine - Paperback

by Emilio Peschiera
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Availability:In StockContributor:Emilio PeschieraPublish date:2014-04-01Pages:96
Languages:EnglishPublisher:Wine Appreciation GuildISBN-13:9781935879688ISBN-10:1935879685UPC:9781935879688Book Category:CookingBook Subcategory:Regional & Ethnic, BeveragesBook Topic:Central American & South American, Alcoholic- GeneralSize:11.00 x 8.50 x 0.20 inchesWeight:0.5512Product ID:SC95VYAXYY

Author and master chef Emilio Peschiera takes readers on a tour through the history and evolution of Peruvian cuisine, from its beginnings with the Incas through the latest international influences, including a review of some basic techniques for preparing recipes with the secrets of true Peruvian flavor. More than 100 delicious recipes--from appetizers, entrees, desserts, and cocktails--are included along with tips and suggestions on pairing food and wine.

Languages:EnglishPublisher:Wine Appreciation GuildISBN-13:9781935879688ISBN-10:1935879685UPC:9781935879688Book Category:CookingBook Subcategory:Regional & Ethnic, BeveragesBook Topic:Central American & South American, Alcoholic- GeneralSize:11.00 x 8.50 x 0.20 inchesWeight:0.5512Product ID:SC95VYAXYY
Emilio Peschiera is a well known food writer and chef .
Publisher: Wine Appreciation Guild

Contributor(s)

Emilio Peschiera

Author

Emilio Peschiera

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