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Secrets, Lies and Chocolate Chip Cookies: Recipes to Die For

Secrets, Lies and Chocolate Chip Cookies: Recipes to Die For - Paperback

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Availability:In StockContributor:Tierney JamesPublish date:2024-10-26Pages:102
Languages:EnglishPublisher:L & D PressISBN-13:9781965460351ISBN-10:1965460356UPC:9781965460351Book Category:CookingBook Subcategory:Courses & DishesBook Topic:BreakfastSize:9.00 x 6.00 x 0.21 inchesWeight:0.3197Product ID:SCEK4CVS9M

Tierney James teams up with Tessa Scott to discuss her involvement in a secret government agency called Enigma. Follow her into the world of dangerous, yet, often humorous situations, alongside agents who help protect our national security. One of her superpowers, according to Captain Chase Hunter, is the ability to take control with nothing more than a plate of chocolate chip cookies. Recipe included.

While sharing her story about balancing three kids and a husband, who is clueless to what she does in her spare time, Tessa and Tierney create a cookbook that will both amuse and give you ideas on how to feed a family of picky eaters. The Enigma Team graciously submits their recipes and share thoughts about Tessa and the others on the team. Through their candid revelations of each other and twisted speculations, you'll find that these unsung heroes, actually do have a sense of humor. Who knew cookbooks could be funny with a dash of snarky?

What readers are saying about Secrets, Lies, & Chocolate Chip Cookies.

What a fun, clever way to introduce the characters of the popular Enigma series. Not only do you get a quick insight into their quirky personalities, but delicious recipes as well. Shirley McCann, author of the Scary Inn Series.

I absolutely love the character bios in the cookbook. I keep laughing at all the funny comments, sprinkled like salt. Becky Young, English teacher/editor.

This is a book like no other! The characters are so believable. I found myself thinking they were real as I laughed my way through the cookbook. Lois Curran, author of the Dennison Sisters Series.


Languages:EnglishPublisher:L & D PressISBN-13:9781965460351ISBN-10:1965460356UPC:9781965460351Book Category:CookingBook Subcategory:Courses & DishesBook Topic:BreakfastSize:9.00 x 6.00 x 0.21 inchesWeight:0.3197Product ID:SCEK4CVS9M
Publisher: L & D Press

Contributor(s)

Tierney James

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