
Sebze: Vegetarian Recipes from My Turkish Kitchen - Hardcover
by Özlem Warren
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Language:EnglishPublisher:Quadrille PublishingISBN-13:9781784886486ISBN-10:1784886483UPC:9781784886486Book Category:CookingBook Subcategory:Regional & Ethnic, VegetarianBook Topic:TurkishSize:10.03 x 7.76 x 1.15 inchesWeight:2.3523Product ID:SCGGF98XZB
Sebze: Vegetarian Recipes from My Turkish Kitchen
"An absolute feast of Turkish home cooking" - Diana Henry "I absolutely love getting lost in this book. Wonderful recipe after wonderful recipe. You are in excellent hands with ?zlem as your guide. The text and stories transport you, while simultaneously making you extremely hungry, for food and discovery alike." - Joe Woodhouse "Sebze is a celebration of some of Turkey's most celebrated and most...
Language:EnglishPublisher:Quadrille PublishingISBN-13:9781784886486ISBN-10:1784886483UPC:9781784886486Book Category:CookingBook Subcategory:Regional & Ethnic, VegetarianBook Topic:TurkishSize:10.03 x 7.76 x 1.15 inchesWeight:2.3523Product ID:SCGGF98XZB
Özlem Warren is a food writer and respected teacher of Turkish food who has taught at Christopher Kimball's Milk Street Cooking Schools and Central Market Cooking Schools in the US, and Kent Cookery School and Divertimenti Cookery School in the UK. In 2019, she published Özlem's Turkish Table, which won the 2020 Gourmand Award in Food Heritage.
Publisher: Quadrille Publishing
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