Surprise Castle
Seasons of a Finger Lakes Winery

Seasons of a Finger Lakes Winery - Hardcover

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Availability:In StockContributor:John C. HartsockAudience:Young AdultPublish date:2011-04-15Pages:200
Language:EnglishPublisher:Cornell University PressISBN-13:9780801448812ISBN-10:801448816UPC:9780801448812Book Category:Cooking, Business & EconomicsBook Subcategory:Beverages, Regional & Cultural, InfrastructureBook Topic:Alcoholic- General, AmericanAward:2011 Gourmand World Cookbook Awards (USA Only) Winner - Drinks Writing AwardSize:9.17 x 6.31 x 0.72 inchesWeight:0.9105Product ID:SCSX6AK92D

Seasons of a Finger Lakes Winery

In 1998, Gary and Rosemary Barletta purchased seven acres of land on the eastern shore of Cayuga Lake. Descending to the west from the state route that runs along on the ridge overlooking the lake, the land was fertile, rich with shalestone and limestone bedrock, and exposed to moderating air currents from the lake. It was the perfect place to establish a vineyard, and the Barlettas immediately...

Audience: Young Adult
Language:EnglishPublisher:Cornell University PressISBN-13:9780801448812ISBN-10:801448816UPC:9780801448812Book Category:Cooking, Business & EconomicsBook Subcategory:Beverages, Regional & Cultural, InfrastructureBook Topic:Alcoholic- General, AmericanAward:2011 Gourmand World Cookbook Awards (USA Only) Winner - Drinks Writing AwardSize:9.17 x 6.31 x 0.72 inchesWeight:0.9105Product ID:SCSX6AK92D

John C. Hartsock has worked as a staff reporter for United Press International and various newspapers, including the Rochester Democrat-Chronicle, and his freelance work has appeared in Audubon and the San Francisco Examiner. He resides in Homer, New York, in the Finger Lakes region, and he teaches communication studies at SUNY Cortland.


Publisher: Cornell University Press

Awards

🏆 2011 Gourmand World Cookbook Awards (USA Only) Winner - Drinks Writing Award

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