Savannah Food: A Delicious History - Hardcover
by Stu Card, Donald Card
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Language:EnglishPublisher:History Press Library EditionsISBN-13:9781540215888ISBN-10:1540215881UPC:9781540215888Book Category:History, CookingBook Subcategory:United States, History, Regional & CulturalBook Topic:State & Local, AmericanSize:9.00 x 6.00 x 0.38 inchesWeight:0.8113Product ID:SC1TQH5VN6
Savannah Food: A Delicious History
Savannah's remarkable cuisine is a reflection of its unique history. Delicate local ingredients are balanced carefully using time-honored techniques to produce unforgettable dishes. Initially a colonial experiment of sorts, Savannah became not only the first capital of Georgia but also the capital of all Lowcountry cuisine. From the insolvent freed from debtors' prisons to help seek new cash...
Language:EnglishPublisher:History Press Library EditionsISBN-13:9781540215888ISBN-10:1540215881UPC:9781540215888Book Category:History, CookingBook Subcategory:United States, History, Regional & CulturalBook Topic:State & Local, AmericanSize:9.00 x 6.00 x 0.38 inchesWeight:0.8113Product ID:SC1TQH5VN6
Card, Stu: - Brothers Stu Card, a partner of a busy law firm, and Donald Card, a broadcast operations specialist for a major news outlet, fell in love with Savannah and its food culture when they came to career crossroads. With the long, rich history, beautiful architecture, amazing people and unique Lowcountry speed of life, it didn't take them long to realize that their future laid in showing...
Publisher: History Press Library Editions
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