Rice Table: Korean Recipes and Stories to Feed the Soul - Hardcover
by Su Scott
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Language:EnglishPublisher:Quadrille PublishingISBN-13:9781787138964ISBN-10:1787138968UPC:9781787138964Book Category:CookingBook Subcategory:Regional & Ethnic, Comfort FoodBook Topic:KoreanSize:9.84 x 7.56 x 1.10 inchesWeight:2.2024Product ID:SC47CW7CSD
Rice Table: Korean Recipes and Stories to Feed the Soul
"Su has written a beautiful account of how food can help rebuild culture from treasured memories, how it conveys love and connection, and how it can ground us when we feel untethered. The recipes are totally tantalising - and thanks to Su's guidance, entirely achievable even for novices." - Tim Anderson "A book of belonging. Food as a love letter to family. Writing as delicious as the recipes."...
Language:EnglishPublisher:Quadrille PublishingISBN-13:9781787138964ISBN-10:1787138968UPC:9781787138964Book Category:CookingBook Subcategory:Regional & Ethnic, Comfort FoodBook Topic:KoreanSize:9.84 x 7.56 x 1.10 inchesWeight:2.2024Product ID:SC47CW7CSD
Su Scott is a Korean-born food writer living in London. In October 2019 she won the Best Reader's Recipe category at the prestigious Observer Food Monthly Awards with her recipe for kimchi jjigae. Since winning the award, she's pursued a freelance career as a food writer and recipe developer, in between being a mother. In January 2021, she was featured in Waitrose Food magazine as a rising star...
Publisher: Quadrille Publishing
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