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Rethinking Diabetes: What Science Reveals About Diet, Insulin, and Successful Treatments

Rethinking Diabetes: What Science Reveals About Diet, Insulin, and Successful Treatments - Paperback

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Availability:In StockContributor:Gary TaubesPublish date:12/10/2024Pages:512
Language:EnglishPublisher:VintageISBN-13:9780525435754ISBN-10:525435751UPC:9780525435754Book Category:Health & Fitness, ScienceBook Subcategory:Diseases & Conditions, History, Health Care IssuesBook Topic:DiabetesSize:7.90 x 5.10 x 0.90 inchesWeight:0.8003Product ID:SCFJN51V0W

Rethinking Diabetes: What Science Reveals About Diet, Insulin, and Successful Treatments

An eye-opening investigation into the history of diabetes research and treatment by the award-winning journalist and best-selling author of Why We Get Fat - "[Gary] Taubes's meticulous, science-based work makes him the Bryan Stevenson of nutrition, an early voice in the wilderness for an unorthodox view that is increasingly becoming accepted."--Niel Barsky, The Guardian

Before the discovery of...
Language:EnglishPublisher:VintageISBN-13:9780525435754ISBN-10:525435751UPC:9780525435754Book Category:Health & Fitness, ScienceBook Subcategory:Diseases & Conditions, History, Health Care IssuesBook Topic:DiabetesSize:7.90 x 5.10 x 0.90 inchesWeight:0.8003Product ID:SCFJN51V0W
GARY TAUBES is the author of six books, including the best sellers Good Calories, Bad Calories and Why We Get Fat. He is a former staff writer for Discover and correspondent for Science, and his writing has appeared on the cover of The New York Times Magazine and in The Atlantic, Esquire, and numerous "best of" anthologies, including The Best of the Best American Science Writing. He has received...
Publisher: Vintage

Contributor(s)

Gary Taubes

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