Recipes of the Highlands and Islands of Scotland: A Classic Scottish Cookbook (The Feill Cookery Book) - Paperback
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Languages:EnglishPublisher:Kalevala BooksISBN-13:9781880954256ISBN-10:1880954257UPC:9781880954256Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:English, Scottish & WelshSize:7.99 x 5.00 x 0.57 inchesWeight:0.6107Product ID:SCA9QBMGA6
Originally published by the Highland Association as The Feill Cookery Book in 1907, Recipes of the Highlands and Islands of Scotland is a delightful collection of Gaelic recipes passed down through generations of Scottish families-most are even identified with the name of the original contributor. From soup to nuts, you'll be sure to find a new favorite recipe within the pages of this facsimile edition. All of the original vintage advertisements for old Scottish businesses are included.
Languages:EnglishPublisher:Kalevala BooksISBN-13:9781880954256ISBN-10:1880954257UPC:9781880954256Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:English, Scottish & WelshSize:7.99 x 5.00 x 0.57 inchesWeight:0.6107Product ID:SCA9QBMGA6
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