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Quarantine Cocktails

Quarantine Cocktails - Hardcover

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Availability:In StockContributor:Joey TrotzPublish date:11/18/2021Pages:86
Languages:EnglishPublisher:Printed PageISBN-13:9780578324722ISBN-10:0578324725UPC:9780578324722Book Category:CookingBook Subcategory:BeveragesBook Topic:Alcoholic, Alcoholic- GeneralSize:8.50 x 11.00 x 0.38 inchesWeight:0.572Product ID:SCQPS356JP

Quarantine Cocktails celebrates drink & cocktail history over 84 full-color pages. The book features 110+ recipes, with color photos, from pre-Prohibition to modern classics, including ten originals. Created from the author's daily Instagram @jetrotz &#quarantinecocktail posts, you'll learn practical techniques, as well as guides to the tools, tricks, and ingredients to take your home bartending to the next level. The book explores the history and styles across six core spirits - Whiskey, Gin, Rum, Agave, and Liqueurs/Brandies. A comprehensive topical index and a cocktail finder, plus practical recommendations for sourcing tools and ingredients as well as valuable books, websites, and YouTubers to inform your personal cocktail journey. All proceeds from Quarantine Cocktails will be donated to Giving Kitchen, a charity that provides emergency assistance to food service workers through financial support and a network of resources. This community was hard-hit by COVID-19, and this is my way of giving back.

Languages:EnglishPublisher:Printed PageISBN-13:9780578324722ISBN-10:0578324725UPC:9780578324722Book Category:CookingBook Subcategory:BeveragesBook Topic:Alcoholic, Alcoholic- GeneralSize:8.50 x 11.00 x 0.38 inchesWeight:0.572Product ID:SCQPS356JP
Trotz, Joey: - Joey Trotz is a former photojournalist/photo editor and a current advertising technology executive. His work has appeared in books, magazines, and newspapers across the world, ranging from the Boston Globe, New York Times, Der Spiegel and Sports Illustrated. His current passion project, Quarantine Cocktails, is the result of nearly daily experiments that began early in the worldwide lockdown in the Spring of 2020. With research into the history, chemistry and lore behind the cocktail, this book is designed to make anyone a better home bartender.
Publisher: Printed Page

Contributor(s)

Joey Trotz

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