
Professional Italian and European Gourmet Pastry: a complete guide of professional and tasty pastry recipes resulting from the experience of working i - Paperback
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Language:EnglishPublisher:Independently PublishedISBN-13:9798701772333ISBN-10:8701772333UPC:9798701772333Book Category:CookingBook Subcategory:Courses & DishesBook Topic:CakesSize:9.02 x 5.98 x 0.22 inchesWeight:0.3307Product ID:SCWWB0MYA7
Language:EnglishPublisher:Independently PublishedISBN-13:9798701772333ISBN-10:8701772333UPC:9798701772333Book Category:CookingBook Subcategory:Courses & DishesBook Topic:CakesSize:9.02 x 5.98 x 0.22 inchesWeight:0.3307Product ID:SCWWB0MYA7
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