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Primal Cuts: A Butcher's Guide to Selecting, Preparing, and Perfecting Beef [A Cookbook] - Paperback
by Brad Baych
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Language:EnglishPublisher:Victory Belt PublishingISBN-13:9781628605990ISBN-10:1628605995UPC:9781628605990Book Category:CookingBook Subcategory:Specific Ingredients, Methods, Health & HealingBook Topic:Meat, Barbecue & Grilling, High ProteinSize:10.00 x 8.10 x 1.00 inchesWeight:1.8012Product ID:SC6EXECH6M
Primal Cuts: A Butcher's Guide to Selecting, Preparing, and Perfecting Beef [A Cookbook]
Meat lovers, rejoice! Master the art of choosing the perfect cuts and creating unforgettable, flavor-packed beef dishes that will wow every time. With 100 high-protein recipes, budget-friendly options, and expert tips! Whether you're a keto or carnivore diet enthusiast, a backyard pitmaster, or simply looking to elevate your cooking skills, Primal Cuts is the ultimate guide to selecting,...
Language:EnglishPublisher:Victory Belt PublishingISBN-13:9781628605990ISBN-10:1628605995UPC:9781628605990Book Category:CookingBook Subcategory:Specific Ingredients, Methods, Health & HealingBook Topic:Meat, Barbecue & Grilling, High ProteinSize:10.00 x 8.10 x 1.00 inchesWeight:1.8012Product ID:SC6EXECH6M
Brad Baych, creator of the Butcher Wizard YouTube channel, began his culinary journey at the age of nineteen as a sauté cook at a steak restaurant in Oklahoma. Deciding to pursue his passion for food, he moved to Chicago to attend culinary school. After graduation, he worked in Dallas at a fine dining hotel and restaurant, then eventually returned to Oklahoma, where he married his high school...
Publisher: Victory Belt Publishing
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