Preserved: Drinks: 25 Recipes - Hardcover
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Availability:In StockContributor:Darra Goldstein, Cortney Burns, Richard MartinPublish date:2024-10-08Pages:112
Language:EnglishPublisher:Hardie Grant BooksISBN-13:9781958417133ISBN-10:1958417130UPC:9781958417133Book Category:CookingBook Subcategory:Methods, Reference, Courses & DishesBook Topic:Canning & PreservingSize:9.20 x 6.81 x 0.67 inchesWeight:1.0318Product ID:SCM1XS070G
Preserved: Drinks: 25 Recipes
Preserved: Drinks showcases recipes for sodas, wines, beers, liqueurs, and everything in between inspired by flavors and techniques from around the world. Following Condiments and Fruit, and Preserved: Drinks is the third in a series of six short books devoted to food preservation. Learn to infuse vodkas, make your own amaro, and brew beers and ciders. The recipes in Preserved: Drinks,...
Language:EnglishPublisher:Hardie Grant BooksISBN-13:9781958417133ISBN-10:1958417130UPC:9781958417133Book Category:CookingBook Subcategory:Methods, Reference, Courses & DishesBook Topic:Canning & PreservingSize:9.20 x 6.81 x 0.67 inchesWeight:1.0318Product ID:SCM1XS070G
Darra Goldstein, the founding editor of Gastronomica, is the author of six award-winning cookbooks, including Beyond the North Wind: Russia in Recipes and Lore, named one of 2020's best cookbooks by Forbes.com, Esquire, and The Washington Post. In 2020 she was honored with the Lifetime Achievement Award from the International Association of Culinary Professionals. Cortney Burns (with chef Nick...
Publisher: Hardie Grant Books
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