Pomodoro!: A History of the Tomato in Italy - Hardcover
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Availability:In StockContributor:David GentilcoreSeries:Arts and Traditions of the Table: Perspectives on Culinary HPublish date:2010-06-15Pages:272
Language:EnglishPublisher:Columbia University PressISBN-13:9780231152068ISBN-10:023115206XUPC:9780231152068Book Category:CookingBook Subcategory:Specific Ingredients, Regional & Cultural, HistoryBook Topic:Fruit, ItalianSize:8.70 x 6.60 x 0.89 inchesWeight:1.0119Product ID:SCN9M7QHCD
Pomodoro!: A History of the Tomato in Italy
More than just the beloved base ingredient of so many of our favorite dishes, the tomato has generated both profound riches and controversy in its farming, processing, exchange, and consumption. It is a crop infused with national pride and passion for those who grow it, and a symbol of Old World nostalgia for those who claim its history and legacy.
Over time, the tomato has embodied a range of...Series: Arts and Traditions of the Table: Perspectives on Culinary H
Language:EnglishPublisher:Columbia University PressISBN-13:9780231152068ISBN-10:023115206XUPC:9780231152068Book Category:CookingBook Subcategory:Specific Ingredients, Regional & Cultural, HistoryBook Topic:Fruit, ItalianSize:8.70 x 6.60 x 0.89 inchesWeight:1.0119Product ID:SCN9M7QHCD
David Gentilcore is professor of early modern history at the University of Leicester. He has written widely on the social and cultural history of Italy, from popular religion to the practices of medicine and healing. He is the author of Medical Charlatanism in Early Modern Italy, which was awarded the Jason A. Hannah Medal by the Royal Society of Canada.
Publisher: Columbia University Press
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