Phosphorus: Past and Future - Hardcover
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Language:EnglishPublisher:Oxford University PressISBN-13:9780199916917ISBN-10:199916918UPC:9780199916917Book Category:Science, Technology & EngineeringBook Subcategory:Chemistry, AgricultureBook Topic:Inorganic, Physical & Theoretical, AgronomySize:8.30 x 5.70 x 0.90 inchesWeight:0.9502Product ID:SCTZ0Z8SC5
Phosphorus is essential to the production of our food, and it also triggers algal blooms in lakes, rivers, and oceans when it slips through our hands. An understanding of this essential resource and how we have used and misused it over the years is crucial to the sustainability of our
well-being on our planet. In this book, world authorities on phosphorus sustainability Jim Elser and Phil Haygarth...
well-being on our planet. In this book, world authorities on phosphorus sustainability Jim Elser and Phil Haygarth...
Language:EnglishPublisher:Oxford University PressISBN-13:9780199916917ISBN-10:199916918UPC:9780199916917Book Category:Science, Technology & EngineeringBook Subcategory:Chemistry, AgricultureBook Topic:Inorganic, Physical & Theoretical, AgronomySize:8.30 x 5.70 x 0.90 inchesWeight:0.9502Product ID:SCTZ0Z8SC5
Jim Elser is Bierman Professor of Ecology of the University of Montana in the United States and Director of UM's Flathead Lake Biological Station. He also holds a part-time research faculty position in the School of Sustainability at Arizona State University. Trained as a limnologist, Elser is best known for his role in the study of coupling of chemical elements such as carbon, nitrogen, and...
Publisher: Oxford University Press
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