Persiana: Recipes from the Middle East & Beyond - Paperback
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Availability:In StockContributor:Sabrina Ghayour, Liz Haarala Hamilton (Illustrator), Max Haarala Hamilton (Illustrator)Publish date:2020-11-01Pages:240
Language:EnglishPublisher:Interlink BooksISBN-13:9781623718763ISBN-10:1623718767UPC:9781623718763Book Category:CookingBook Subcategory:Regional & Cultural, Individual Chefs & RestaurantsBook Topic:Middle Eastern, AsianSize:9.60 x 7.40 x 1.00 inchesWeight:1.7527Product ID:SCXHV21F44
Persiana: Recipes from the Middle East & Beyond
An award-winning cookbook from the beloved Sabrina Ghayour, Persiana features over 100 flavorful and mouthwatering recipes that highlight the best of Persian culture NEW IN PAPERBACK A FABULOUS COLLECTION OF RECIPES FROM ONE OF THE STRONGEST VOICES IN MIDDLE EASTERN FOOD TODAY NEW YORK TIMES NOTABLE BOOK 2014 WASHINGTON POST BEST COOKBOOK OF THE YEAR 2014 LOS ANGELES TIMES BEST COOKBOOK OF THE...
Language:EnglishPublisher:Interlink BooksISBN-13:9781623718763ISBN-10:1623718767UPC:9781623718763Book Category:CookingBook Subcategory:Regional & Cultural, Individual Chefs & RestaurantsBook Topic:Middle Eastern, AsianSize:9.60 x 7.40 x 1.00 inchesWeight:1.7527Product ID:SCXHV21F44
Sabrina Ghayour is one of the strongest voices in Middle Eastern food today. This chef, food writer, cooking teacher, and author of four bestselling cookbooks is the charismatic Persian-born host of the popular London supper clubs specializing in Persian and Middle Eastern flavors. Her work has been featured in numerous publications, including The New York Times, The Washington Post, Los Angeles...
Publisher: Interlink Books
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