
Okinawa and Japan's Southwest Islands - Paperback
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Japan's Southwest Islands are a remote but rewarding and geographically diverse area that comprises the Satsunan Islands (formed of the Osumi and Amami islands) and the Ryukyu Islands (consisting of the Okinawa, Kerama, Miyako and Yaeyama islands). The capital city of Naha on Okinawa-hontō is a bright and busy hub of history, art, karate and food. Thanks to its many US military bases and post-war occupation by the US, Naha is a fusion of Japanese and American culture. In contrast, the more remote islands preserve traditional Ryukyuan life with festivals, architecture, traditional accommodation and religious sites.
Depending where you travel, you can dive with manta rays off Iriomote or kayak along its jungle rivers, hike through Yakushima's ancient forest, search for star sand on Taketomi, pay tribute to the American (and Japanese) fallen of World War II at monuments on Okinawa-hontō, cycle between Miyako's award-winning beaches, take home a chunk of rope from the world's largest tug-of-war (in Naha) or go whalewatching off the Kerama Islands. Wherever you go, the islands' amazing food is found throughout the archipelago and is known for being the world's healthiest cuisine.
As well as dedicated chapters covering each island group, the book also provides a glimpse into the 'gateway cities' of Kagoshima, Tokyo and Osaka, with coverage that highlights little-known areas, activities, accommodation and restaurants. Throughout, extensive practical information includes transport, seasonality, itineraries, visas and budgeting. Whether you come for culture or cuisine, karate or nature, diving or trekking, let Bradt's Okinawa and Japan's Southwest Islands be your guide.
Jo Davey is a freelance writer, photographer and former chef who fell in love with Japan aged 17 and hasn't stopped exploring it since. On her first trip to its Southwest Islands, she realised she was somewhere special while fishing for squid and watching shooting stars on Geruma, a tiny island. Later she found herself singing at a local restaurant, accompanied by a friend and the chef on guitars. This was when she understood that, on these islands, you aren't just another tourist. Once the day-trippers disappear, a rare local world opens up. What Davey particularly loves the diversity of this delightfully remote archipelago. Here she can indulge her every interest: food, diving, hiking, nature, culture, language or history. Her ideal day on Japan's Southwest Islands would involve trekking in Iriomote's warm jungles or Yakushima's ancient forests of Yakushima before evening of world-famous cuisine in the company of welcoming locals.
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