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Nobu's Vegetarian Cookbook

Nobu's Vegetarian Cookbook - Hardcover

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Availability:In StockContributor:Nobu MatsuhisaPublish date:2012-02-07Pages:176
Language:EnglishPublisher:Pie BooksISBN-13:9784894449053ISBN-10:4894449056UPC:9784894449053Book Category:CookingBook Subcategory:Vegetarian, Regional & Ethnic, Individual Chefs & RestaurantsBook Topic:JapaneseSize:10.30 x 8.60 x 1.00 inchesWeight:2.1517Product ID:SC3NWAFM9Q

Nobu's Vegetarian Cookbook

Nobu's restaurants are known the world over for the quality of their ingredients and for the skill and originality with which the food is prepared and presented. Now, in this first cookbook by Nobu to focus on vegetable dishes, the master chef shares his expertise and deep knowledge of Japanese cuisine in sixty recipes that showcase vegetables in all their variety. Throughout the book, the...
Language:EnglishPublisher:Pie BooksISBN-13:9784894449053ISBN-10:4894449056UPC:9784894449053Book Category:CookingBook Subcategory:Vegetarian, Regional & Ethnic, Individual Chefs & RestaurantsBook Topic:JapaneseSize:10.30 x 8.60 x 1.00 inchesWeight:2.1517Product ID:SC3NWAFM9Q
Nobu Matsuhisa, born in Japan, was classically trained in a sushi restaurant in Tokyo before he headed to Peru. He then went on to successive ventures in Argentina, Alaska, and L.A., where he opened Matsuhisa in 1987. Seven years later, Robert De Niro persuaded him to open Nobu New York City. Since then, he has opened 25 more restaurants around the world. In recognition of his influence on...
Publisher: Pie Books

Contributor(s)

Nobu Matsuhisa

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