Mostly Meatless: Green Up Your Plate Without Totally Ditching the Meat - Hardcover
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Language:EnglishPublisher:America's Test KitchenISBN-13:9781954210721ISBN-10:1954210728UPC:9781954210721Book Category:CookingBook Subcategory:Specific Ingredients, Vegetarian, Regional & CulturalBook Topic:Vegetables, MediterraneanSize:9.70 x 8.00 x 1.30 inchesWeight:3.254Product ID:SCDEPE2W0V
Mostly Meatless: Green Up Your Plate Without Totally Ditching the Meat
200+ plant-forward recipes for the modern-day omnivore looking to eat less meat Vegetables take center stage in globally inspired nutritious meals, perfect for anyone following a Mediterranean diet Attention plant-curious cooks, occasional vegetarians, even conflicted carnivores--anyone looking to reduce their meat consumption. This vibrant collection fills a needed middle ground with 200+ hearty...
Language:EnglishPublisher:America's Test KitchenISBN-13:9781954210721ISBN-10:1954210728UPC:9781954210721Book Category:CookingBook Subcategory:Specific Ingredients, Vegetarian, Regional & CulturalBook Topic:Vegetables, MediterraneanSize:9.70 x 8.00 x 1.30 inchesWeight:3.254Product ID:SCDEPE2W0V
America's Test Kitchen publishes best-selling and award-winning cookbooks, including The Complete Mediterranean Cookbook and The Complete Plant-Based Cookbook. It also publishes Cook's Illustrated and Cook's Country magazines and produces public television's top-rated shows, America's Test Kitchen and Cook's Country.
Publisher: America's Test Kitchen
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