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Monographie Du Safran (1872)

Monographie Du Safran (1872) - Paperback

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Availability:In StockContributor:Pierre BastiouTheme:Cultural Region/FrenchPublish date:2/22/2010Pages:44
Languages:FrenchPublisher:Kessinger PublishingISBN-13:9781160198318ISBN-10:1160198314UPC:9781160198318Book Category:Literary Collections, Language Study, CookingBook Subcategory:European, Specific IngredientsBook Topic:French, Herbs, Spices, CondimentsSize:11.00 x 8.50 x 0.12 inchesWeight:0.163Product ID:SC80M4DHJ6
La Monographie Du Safran (1872) de Bastiou, Pierre est un livre qui traite de la culture et de l'utilisation du safran. L'auteur pr�����sente une �����tude compl�����te de cette �����pice, en abordant des sujets tels que son histoire, sa botanique, sa culture, sa r�����colte, sa transformation, ses propri�����t�����s m�����dicinales et ses utilisations culinaires. Le livre est �����crit en fran�����ais et est consid�����r����� comme une r�����f�����rence pour les amateurs de safran, les producteurs et les chercheurs. Les illustrations et les photographies incluses dans le livre permettent aux lecteurs de mieux comprendre les diff�����rentes �����tapes de la culture et de la transformation du safran. La Monographie Du Safran est un ouvrage int�����ressant pour ceux qui s'int�����ressent ������ l'histoire de l'�����pice, ������ sa culture et ������ ses utilisations culinaires et m�����dicinales.This Book Is In French.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
Languages:FrenchPublisher:Kessinger PublishingISBN-13:9781160198318ISBN-10:1160198314UPC:9781160198318Book Category:Literary Collections, Language Study, CookingBook Subcategory:European, Specific IngredientsBook Topic:French, Herbs, Spices, CondimentsSize:11.00 x 8.50 x 0.12 inchesWeight:0.163Product ID:SC80M4DHJ6
Publisher: Kessinger Publishing

Contributor(s)

Pierre Bastiou

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