Middle Eastern Sweets: Desserts, Pastries, Creams & Treats - Hardcover
Pay over time for orders over $35.00 with
Middle Eastern Sweets: Desserts, Pastries, Creams & Treats
New York Times and Food52 Best Cookbooks of 2021
'An engagingly personal mixture ... [with] a classical elegance and a bright modern sensibility.' - Nigella Lawson
The latest culinary treat from Salma Hage, one of the Middle East's most-loved home cooks - an authentic, indulgent collection of dessert recipes for all tastes and occasions
Whether you start your day with something sweet, finish it with...
Salma Hage, from the Kadisha Valley in north Lebanon, has more than 50 years of experience of family cooking. She learned to cook from her mother, mother-in-law, and sisters-in-law, and spent many years working as a professional cook. This is her fourth book, after The Lebanese Kitchen, the James Beard Award-winning The Middle Eastern Vegetarian Cookbook, and The Mezze Cookbook.
Contributor(s)
Author
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.