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Microwave Cooking for One

Microwave Cooking for One - Paperback

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Availability:In StockContributor:Marie SmithPublish date:1999-12-31Pages:276
Languages:EnglishPublisher:Pelican Publishing CompanyISBN-13:9781565546660ISBN-10:1565546660UPC:9781565546660Book Category:CookingBook Subcategory:MethodsBook Topic:Microwave, Cooking for OneSize:8.90 x 6.40 x 0.80 inchesWeight:0.8Product ID:SCBNBNWC56

Fast, easy, and economical, the recipes in Microwave Cooking for One are ideal for individuals, whether they live alone or share busy modern households. From breakfast through dinner, fresh, delicious meals can be prepared to satisfy personal tastes without wasted food, overheated kitchens, or messy clean-up.

Languages:EnglishPublisher:Pelican Publishing CompanyISBN-13:9781565546660ISBN-10:1565546660UPC:9781565546660Book Category:CookingBook Subcategory:MethodsBook Topic:Microwave, Cooking for OneSize:8.90 x 6.40 x 0.80 inchesWeight:0.8Product ID:SCBNBNWC56
Smith, Marie: - Marie T. Smith (1933-1987), a former resident of Lakeland, Florida, was an experienced microwave chef and teacher who wrote a microwave cooking column for the Plant City Post. She frequently attended microwave symposiums and was an expert in many areas of microwave cookery and technology.
Publisher: Pelican Publishing Company

Contributor(s)

Marie Smith

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