Memories of Gascony - Paperback
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Language:EnglishPublisher:AsterISBN-13:9781783256419ISBN-10:1783256419UPC:9781783256419Book Category:CookingBook Subcategory:Individual Chefs & Restaurants, Courses & DishesBook Topic:Breakfast, BrunchSize:7.75 x 5.00 x 0.80 inchesProduct ID:SC040WKG46
Memories of Gascony
New edition of the award-winning cookbook Memories of Gascony from Michelin three-star chef Pierre Koffmann Pierre Koffmann's Memories of Gascony is the story of how one of the most influential chefs of our time first learned to love food. With recipes and reminiscences from his grandparents' home in rural Gascony, this is an intimate account of school holidays spent on the farm helping his...
Language:EnglishPublisher:AsterISBN-13:9781783256419ISBN-10:1783256419UPC:9781783256419Book Category:CookingBook Subcategory:Individual Chefs & Restaurants, Courses & DishesBook Topic:Breakfast, BrunchSize:7.75 x 5.00 x 0.80 inchesProduct ID:SC040WKG46
Pierre Koffmann has been at the heart of fine cuisine in Britain for nearly fifty years. After working as a young chef in France, Koffmann arrived in London in 1970 to work under Michel and Albert Roux at Le Gavroche and then the Waterside Inn. Within six years of opening, La Tante Claire had its third Michelin star, setting new standards for cooking and creating extraordinary dishes from...
Publisher: Aster
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