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Availability:Out of StockContributor:Anthony BourdainPublish date:6/8/2010Pages:304
Language:EnglishPublisher:Ecco PressISBN-13:9780061718946ISBN-10:61718947UPC:9780061718946Book Category:Biography & AutobiographyBook Subcategory:Memoirs, Culinary, HistoricalSize:9.21 x 6.21 x 1.06 inchesWeight:1.0207Product ID:SCR7JW4001

3198

Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV's Travel Channel. Bourdain calls his book, "A Bloody Valentine to the World of Food and the People Who Cook," and he is at his entertaining best as he takes aim at some of the biggest names in the foodie world,...

Language:EnglishPublisher:Ecco PressISBN-13:9780061718946ISBN-10:61718947UPC:9780061718946Book Category:Biography & AutobiographyBook Subcategory:Memoirs, Culinary, HistoricalSize:9.21 x 6.21 x 1.06 inchesWeight:1.0207Product ID:SCR7JW4001
Bourdain, Anthony: -

Anthony Bourdain was the author of the New York Times bestsellers Kitchen Confidential, Medium Raw, World Travel, and Appetites and the novels Bone in the Throat and Gone Bamboo. His work appeared in the New York Times and The New Yorker. He was the host of the popular television shows No Reservations and Parts Unknown. Bourdain died in June 2018.

Publisher: Ecco Press

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